Recent content by balthrop

About the only way you’ll find out the results as a regular TM is if the HR BP makes repeated visits and you get the opportunity to take another survey a little while later. had that happen once, allegedly

I am struggling with the decision to do this survey. I see no progress in fixing the issues we have brought up in the previous years. I see a complete lack of understanding by the majority of ETLs on basic concepts of management let alone leadership. The TLs, ETLs and the STL treat the...

I shall take this survey like they vote in Chicago early and often. Let’s see how anonymous and confidential this smoke and mirrors theater act really is.

Well the new and improved SpotAI is here to help you with that. Cameras in every aisle, SpotAI is there to watch for that shitty TM ©. SpotAI can watch the wacos to insure each and every item is properly tracked. To sign up for SpotAI Premium click here.

I would be most pleased if the powers that be could do the same for the check date function for Food and Bev/Consumables/Market. Whoever is doing ours has been faking it for awhile.

I have doing everything this new and improved method from the beginning mostly because this is not a new and improved way this is the old way with some fancy new name and slightly different reporting actions. Bacstiockong correctly is an interesting concept as it is a struggle here to get...

Store Modernization. all of it. From the very beginning

I’ve seen the instagib hotline work twice in 10+ years. the one time it took a solid year of multiple calls from multiple people to punt this person.

There is nothing fresh about our produce, thanks C&S. I will be most happy when we are done with them, soon™

can we just ignore this and roll with what works for each individual store?

They'd have him pushing freight 'til the cops or parents came by to get him

Ahahaha this Target not Wendy’s. We’ll get charged more. or we might but I’d not place that bet myself.

As always ASANTS and there are always outliers, I normally come in to 0 pulls being done for all of market, sometimes there have been maybe sub 100 pulls for market done. to add seasonal into this is well it's just not right.

We have one person who pulls for dry market how this is going to be feasible for us a bit cloudy atm.

A change of pace for the momentum haveing a functional HVAC system for the backroom is something that should be a priority when the outside temperature is ~15°F