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Write a set schedule for your team and make any vacation or time off adjustments weekly.

Has anyone actually received merch yet?

Lol if the TLs are even included in the decision making process. I sure was not, neither were a lot of my peers.

On the top shelf of bulk since the remodel. Poor Bullseye is collecting dust :(

Damn, I’ve been trying to finish off school for years but scheduling with Target always got in the way… I might actually have a chance at finishing. Wow.

When does this start?

Okay, so it depends by district or store? My store had no limits on merch this summer and we were told it was almost company wide, but I see ASANTS applies here. Thank you for the clarification.

Ah. My store was asked to take down the limit signs in spring.

I hear we are placing purchasing limits on certain high-demand items again. Is this company-wide?

My store does the same. We are a high volume SFS store, but not high volume in general.

Love that 🙄

I’ve never seen that on gocart. You may have to contact your DM or the LSR for help, but hopefully someone else here has more useful information? I’m interested to see what we’re supposed to do. I have several tables that are broken sitting in my back room and I’d love to know who to contact...

Have your team get in the habit now of asking the guests how they’re doing while making drinks. It’s an easy way to raise the connection score.

@commiecorvus I’ve gotten the last two in the past week

I’m out of lemonade only but to be fair, our trucks have been inconsistent for the past few years so our strategy has been ordering mass amounts and then being able to go at least 3 weeks between orders, because our trucks get delayed/orders cut that badly at least 3x per year.

My SD calls out recognition at the beginning of weekly meetings, and the team leads shout each other out as well. It’s a really high pressure environment, so we make sure to recognize each other frequently.

Those of you who don’t have walk-in freezers, do you have dedicated space for frozen food in the consumables freezer?

I am a TL also looking to transfer being held back by the 18 month “rule”. Sometimes it’s a mental health and burnout issue, not an inability to do the job. Especially in high pressure environments… I could stay where I’m at and continue to excel (and raise the bar constantly as I’m expected...

Okay, should we pour hot water down the drains at the end of the night (after cleaning them) to prevent fruit flies or pour ice down them? Which works better? And what about the sinks?

Does anyone have the order number for the red hanger bins?