Recent content by ShftsvnSTO

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    To that one Team Member I - ARCHIVED

    .... I used to rip the labels off the shelves.. Until I got caught and started using a pen. As for mine... To that one team member that likes pulling cavs and leaving it in a Waco thats sticking out...THANK YOU FOR MESSING UP MY LOCATION ACCURACY! Next time you should just leave the food on...
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    Archived What do you think of p fresh so far?

    As a shopper I love it since it gives me more options and hate it since we're not as full as we should be. As an employee I hate it since dayside keeps messing everything up (from location accuracy to not line dating/ incorrectly dating bakery) for my overnight team.
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    Archived How did you get here?

    Google + yahoo answers was the way I got here... Which led me to going from a lurker to a member.
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    Archived Remodel

    We went through a remodel a little under a year. I liked it since it was something new but there were too many bosses and not enough communication between them...we're still suffering from job it. With a lack of fixtures, aisles that were standard when they needed to be reverse, shelving being...
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    Archived P-Fresh fixtures

    In my store we only use the fixture for almost everything.. Which makes no sense to me since it looks bad and some of the pushers expand until they break. I don't like how the pushers are used for the mp/ hillshire farms deli meats! Btw Using the yogurt fixtures for the coffee creamers...
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    Archived Hours cut

    My record is 2 about two years ago.. Our compliance is 6hrs and I made sure I took my meal when I reached 5.75hrs. I did the same for a 12hr shift with 1meal and 4 15's I guess it depends on the store and whoever asked you to stay.. If an etl approves it then it's fine. I once had the sr...
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    MEGATHREAD Target Talk (Definitions)

    Nop - Not On Planogram. When items are no longer tied to an aisle. Add to definition if incorrect. ;)
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