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  1. Pfreshnewbie

    Bunker Rules

    Thanks everyone...
  2. Pfreshnewbie

    Bunker Rules

    Thanks guys!!! Now ... what’s the easiest way to clean the chicken bunker🐔🐔🐔🤮
  3. Pfreshnewbie

    Bunker Rules

    Question guys...I need to change 1 side of my meat bunker from frozen to refrigerated...What needs to be done to do that
  4. Pfreshnewbie

    Is this Real Life? (A Market vent thread)

    Could be bad, if you don't have banana's or enough salad and fruit to flex out
  5. Pfreshnewbie

    Is this Real Life? (A Market vent thread)

    We can't keep 18 ct in stock and they send 1 every other day....frustrating
  6. Pfreshnewbie

    Aggravated TL

    So this happened the last couple of days, my days off. My backup in Pfresh was approached by STL and informed that she needs to be watching over DTM in frozen and making sure they are purging 4 ft section of frozen every shift, they already do this. So that nothing is located in the freezer...
  7. Pfreshnewbie

    Did you do your Training

    A half ass week at another store. But pretty much no "training". Learn as I go
  8. Pfreshnewbie

    Market TL at a Pfresh

    Ask how many TL have been in that position in the last 5 yrs...if it's been a lot...RUN
  9. Pfreshnewbie

    MEGATHREAD 2018-2019 Store Modernization Megathread

    Well that's something that was left out of our meeting...not one word was said about the hours....shocker
  10. Pfreshnewbie

    MEGATHREAD 2018-2019 Store Modernization Megathread

    Almost 2 hours...just read the "book"...not much else
  11. Pfreshnewbie

    Corporate, are you listening?

    They are terrified of them. Every time we have a visit, the store jumps through hoops and visit lasts 30 min or not at all
  12. Pfreshnewbie

    Specialty POGS

    I can't believe how much is kept from the DTL and upwards. They have people lie all the time and it's frustrating
  13. Pfreshnewbie

    Specialty POGS

    I have asked to go salary...you would have thought I said really bad cuss words. I have always been a salaried employee...worked 50-60 hrs a week. This hourly, hurry hurry hurry crap is for the birds. I'm not saying our ETL'S dont work, because they do, at times
  14. Pfreshnewbie

    Specialty POGS

    On a typical day....sftm - 8, yes 8....consumable 4, All of A - 5, C&D 5, Toys 2-3, Elect/Seasonal 2...Truck pushers -6....This is just between 630 - 12...except sftm are there all day
  15. Pfreshnewbie

    Specialty POGS

    Or, we only have 5 cashiers all day, so while your tasking, please come and back up cashier for and hour. Or 2.
  16. Pfreshnewbie

    Specialty POGS

    Today out RDC truck was small...but most was dry, we were short 1 so a sorter helped and they barely finished. They have missed scheduling people all throughout the store the last couple of weeks. Then they try calling people in or moving people around. It's hard to be E2E when you don't...
  17. Pfreshnewbie

    Specialty POGS

    Our TL were doing their own schedules until a few weeks ago. No explanation why, just that the STL and SRTL would do it. They had been giving us the hours we could schedule and we would moan and groan trying to fit everything in the those hours
  18. Pfreshnewbie

    Specialty POGS

    Our flow team has to get carts at least 2-3 times a day, they do not schedule a cart attendant until 1...on a Saturday
  19. Pfreshnewbie

    Specialty POGS

    I have not read it, but they are adamant that each department sets everything, that there is no hours ....BUT, there has been a team doing baby and HBA.
  20. Pfreshnewbie

    Specialty POGS

    But yet, grocery seems to be the one area they thinks we are SUPER HUMAN
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