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  1. O

    New Food & Bev TL

    Also..something is wrong if you aren’t being scheduled a closer! Market should be open to close every day
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    New Food & Bev TL

    Talk to your ETL about scheduling you a mid shift at Starbucks once or twice a week. This should help get you familiar with drink making at Starbucks but also help you step away during downtimes to assess the business in your market. Start looking at your Plano workload now for your 3 week out...
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    Is this Real Life? (A Market vent thread)

    The bunker got really light for us about two weeks ago so we ended up using it for clearance. Use chatbot and see if it’s available in your DC. It’s possible you might be out for a bit.
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    Archived Mycheckout

    Has anyone figured out how to reprint receipts using mycheckout??
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    Do they really believe?

    Yes! The last couple of weeks in market and the forecast for the next few is insane! Or at the very least if we broke up heavy set weeks instead of let’s reset all grocery endcaps in one week on top of 30+ hours of price change NBD. -_-
  6. O

    ONE FOR ONE

    Being that the 1:1s drop out of move towards the end of the night if they aren’t completed, I have my team pull only what they know they can push in a shift. If our closing team can redrop it in the evening it’ll still help alleviate the af in the morning and still empties out the backroom...
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    Archived Style TL: what is expected of you everyday?

    Unnecessary. Nothing wrong with asking what others day looks like.
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    Archived TPC

    Anyone know where the TPC option moved now that the price change app is gone?
  9. O

    Is this Real Life? (A Market vent thread)

    Oh! I’d be super excited to see how everyone writes their sheets too!! I have a pdf set up for each shift label so all i have to do is print it out and add in times based on greenfield which makes writing them a breeze. First of all, I have 3 DBOs for dry and they own select fill groups. 1...
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    Archived How are you actually supposed to set a POG?

    The POG will remain in the move app even if it’s dropped into the auto/caf. If someone else is working on the pog and you’re pulling the caf, i’d Ask the tm to at least open the pog on their move app so it’ll look like it’s being worked on, and it’ll remove itself from the CAF. If you’re gonna...
  11. O

    Archived Looking for advice food & beverage TL

    I feel this on so many levels. Make your adjacency calendar your best friend. Pull that report two weeks before your ETL writes the schedule and plan out which day to add in the extra hours to set any Salesplanners/revisions etc. I like to schedule those things on down truck days as much as...
  12. O

    Archived Not on file items

    Can you search the item online for a DPCI then my support it?
  13. O

    Archived GSTL/SETL tips and tricks?

    definitely stealing this idea for market....
  14. O

    DBO thread

    Thank you. I almost wish our DBOs had free time! We’re having trouble completing workload most days!
  15. O

    DBO thread

    Just curious how everyone is managing their DBOs and how it’s working out! Down days are the hardest to figure out so we’re still running trial and error at our store.
  16. O

    Archived Market Help!

    / What do you mean by 2nd tm? The CAFs are manageable during the week. The weekends can get a little rocky with that third drop. It’s the autos that kill us. I would love it if our auto tm could have everything wrapped early. I trained at a store where they were able to pull all of the autos by...
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    Archived Market Help!

    I’m allowed 260 per week. That breaks down into an auto tm, 7-130, pfresh 7-3, 2 dry tms 930-245, 2 mid pfresh tms 2-645 and 1 closer 4-11. The tricky part is finding a sweet spot to work out go backs and pull the CAFs. Research is a pipe dream. It seems like our opening pfresh is the only one...
  18. O

    Archived Market Help!

    15 boats?! How many TMs are pushing dry and with how many hours?
  19. O

    Archived Market Help!

    Yes! My day will start with Greenfield to see how large our truck is so that I can plan accordingly. But if I’m constantly rolling not all of the times provided will be accurate since it’s adding on to yesterday’s truck. Our leadership team has gone through and counted each case on a boat...
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    Archived Market Help!

    So I’ve recently transitioned into market as the TL from Hardlines & Electronics and it’s been.......rough.. I’m curious how other market teams are getting through their dry push while also keeping produce orders consistent enough to keep fdc trucks manegable. We’re constantly rolling 5+ u...
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