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Thanks Luck. Guess that makes sense since our FDC is hundreds of miles away. One extra truck to our district would cost a lot of extra $$ based on fuel and driver pay.

I‘ve recently moved from Fulfillment to our Produce Department and have noticed that we get a fair amount of pallets that have mixed Produce/Dairy/Deli products on them. Can someone in an FDC describe the process on how refrigerated pallets are assembled? Is there a process that attempts to...