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I'd say a majority of ur missed picks are after the backroom team is gone for the day usually orders that drop after 8:00pm. Our LOD or a backroom trained salesfloor member is supposed to pick after that but it doesn't always happen. Any safeguards for this?

Since the new instocks process rolled out, my team has had a tough time getting all outs shot on most days. Our RIGs are insane, usually taking one of my team members most of a shift to get through. My main concern is on all scan days: tuesday is all of dry grocery, softlines, and pfresh...

Anybody have any ideas how to keep FF at green? We have struggled at my store to keep green. I have posted a checklist where the backroom team must check off every half hour confirming they've checked and pulled any fullfillments in the gun. The LODs and GSA/GSTL is also supposed to be signed in...