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  1. BaristaGotGame

    Archived Barista training

    We always went over the more common routines first: sequencing, coffee brewing, food handling/warming, etc. Then the difference in steaming milk for a latte, flat white, macchiato, and cappuccinos. Then we got them through the book before they got any more training behind the counter. The person...
  2. BaristaGotGame

    Archived Leadership and Christmas Gifts!

    I've never done it while working at Target, but another job I had, I have my direct supervisor a card that basically said inside "thanks for your guidance" because I learned a lot from her that most other supervisors there didn't give a care about. Otherwise I've just brought in cookie for the...
  3. BaristaGotGame

    Starbucks Team Leaders

    I remember having to print this last year after coming across it just before a favorite regular left some of us Christmas cards. Before I even knew about the card, my TL had opened hers, saw the giftcard that was inside ($10 Target giftcard I think), and proceeded to hand over all of them to our...
  4. BaristaGotGame

    Starbucks Team Leaders

    My old store used day dotes just for madeleines and the dream bars, otherwise we had a laminated paper that listed all the pastries, plus spots to fill in LTO items, with whiteboard marker. It was way easier than when we used to use day dots for everything pastry.
  5. BaristaGotGame

    Starbucks Team Leaders

    So one of my old co-workers from my Target Cafe days (2012-2014) that worked Starbucks has worked at two standalone Starbucks locations since she quit Target in the summer of 2014. I asked her one day what AST responsibilities were at a standalone and she informed me neither store she'd been at...
  6. BaristaGotGame

    Starbucks Team Leaders

    Fruit flies also hate the smell of mint. We usually hide a couple tea bags of the mint majesty where guests are likely to not notice them (under a panini or between the metal rack and tray of the display shelf, recommend cutting off the string). It helped us a lot, though I am not sure if gnats...
  7. BaristaGotGame

    Starbucks Team Leaders

    I would check MPM 2.0 nearly every day that I worked, looking at sales and comp from the day before mainly. I also liked to check the week-to-date comp now and then. I mainly used it for positive reinforcement for the girls that worked those really busy days. We had this "Barista of the Week"...
  8. BaristaGotGame

    Starbucks Team Leaders

    If you go onto workbench and just search for steritech, the first option that I get is "Store Food Safety Assessment". It brings you to a page with a ton of information, but on the right there is a link for an excel sheet titled "2018 Assessment Questions by Department". Then there is also the...
  9. BaristaGotGame

    Starbucks Team Leaders

    So I'm not TL, but I am the main AST that usually takes care of Launch stuff. Our other AST person is in high school and she takes care of the menu boards and other signage at the end of the night. We do not get allocated more hours for Launch set up, even though it typically takes me 2-3 hours...
  10. BaristaGotGame

    Starbucks Team Leaders

    In the box that our 9/6 signage came in, there was a smaller box labeled for the 9/18 launch. If you didn't get it I would reach out to your DM, there's still time.
  11. BaristaGotGame

    Starbucks Team Leaders

    It should be on your FDC order guide. If it is saying discontinued I would mySupport it.
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