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My store is big on buying food for the break room. I appreciate the food, but hours are constantly being cut after the holidays. I would take extra hours over free food any day. Could more budget be spent on paying hours then food? How do you feel about this?

For black Friday I came into 57 flexes that had to be work on top of everything else I had to do. Smart people beat lines by just ordering from home. More work on me. Are flexible fulfilments going to be up for Christmas eve?

Closing with heavy guest calls, heavy flexible fulfilments, heavy backstock, and the line had to be cleared and set. Price change didn't get complete. TL threatened a write up. Is that means for a write up?