Archived did your store start locating produce, deli, and bakery?

[Guest]

Been doing this the last two months and I think it's one of the worst ideas in the history of Target. I found out the hard way. I had a location that started in the 50s and it was deli and I was like wtf. So I had to get on the walkie talkie and ask an ETL where it was. That experience pretty much sums up my store. Terrible communication and awful orginazation. The thing that annoys the crap out of me is the unwillingness of non backroom team members to backstock that crap the right way. If you using STO and SUBT, you are going to save you and me a lot of time. And you keep asking me "why are you pulling everything I just back stocked". Wonder why?

 

[mrknownothing]

The thing that annoys the crap out of me is the unwillingness of non backroom team members to backstock that crap the right way. If you using STO and SUBT, you are going to save you and me a lot of time. And you keep asking me "why are you pulling everything I just back stocked". Wonder why?

Maybe they're not familiar with SUBT9999. Teach them.