Archived food in the break room

[monkeyman90]

we have times where we have food as perks. anywhere from 20-200 people. nothing in my store is held in a safe temp. no chafing dishes etc. its buy loads of food, and throw it out there. i don't want to complain because food is the best recognition.

 

[Kartman]

You're complaining?

http://www.thebreakroom.org/index.php?threads/snacks-in-the-break-room.10199/

 

[redeye58]

It's nice to get food;
not so nice to get food poisoning.

 

[IHeartCarts]

throw it in the microwave

 

[redeye58]

Yeh, I'm sure that'll work great for yogurt & fruit bowls....

 

[monkeyman90]

It's nice to get food;
not so nice to get food poisoning.

this is what i'm worried about. i've warned team members closing about cheese that's been out from the morning. for a burger that was bought in 5 hours ago. its a liability issue.

 

[Kartman]

Youse guys worry too much.

Just enjoy! Have a PB & J sammich on me!

 

[mrknownothing]

We usually just get dry foods because they don't require heat or refrigeration. On the rare occasion we get hot food, it's catered, so it's kept warm.

 

[XAisles]

Use the fridge?