- Joined
- Jul 15, 2013
- Messages
- 2,815
I am usually at 38-39, but I am a Perishables Assistant, and lately those hours are more and more being given to me at times I really can't do my job (closings).
I'm 17 and I'm supposed to be working part time, but I'm getting a good 35 hours a week as a cashier (more than any other cashier in the store). I have no idea why I'm being scheduled so many hours compared to the other, older cashiers who want them. Now that red cards are being PUSHED like no other, I'm considering switching to sales floor or something