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Any other food team leaders over market, Starbucks & Target Cafe feel spread thin? I can’t seem to find a routine that works. It seems if I pay attention to one area, a fire arises in another

So I just recently got promoted from a PA (FA) to a FTL. I feel the need to add that I am only 20 years old, with no degree. I started with the company when I was 16 years old & worked my rear end off & proved myself. I went from one of the highest volume stores in our district to one of the...