A+ volume P-Fresh. On a good night, we get 3 or 4 closers in hardlines. One in A (HBA, pets, chemicals), one in E (toys and sporting goods), one in C and D (domestics), and if there's a 4th, they're in B (stationery, kitchen), paper, and/or seasonal. We also have two closers in market (one P-Fresh and one dry) who are separate from the rest of hardlines, and if payroll allows, we have a designated CAF pusher who works 12-8:45. **If payroll does not allow for a CAF pusher and at least three zoners, then the TL and LOD have to push all the CAFs and zone the easier areas like B and domestics.** Shifts are 5:15-11 or 5:30-11, so we don't take lunches. We generally start with the zone. Once we are finished with our zones, we either start our re-shop or help in other zones if needed. Depending on the TL, we may all start re-shop an hour before closing. If electronics needs coverage for their break, either the TM in E (closest to the boat) or whoever knows electronics the most will cover their break.
Now that our ad takedown is no longer overnight, Saturday closing shifts start at 6 or later for the TMs that are staying late to scan out the ad. At 10:00, everyone stops their zone or re-shop and starts taking down all the signs in their areas. They scan out as many of the signs as they can if they leave at 11, then the TMs that are staying late finish the rest.