Hi, I work in another department but am sometimes called up to the registers when the lines get long. What kind of cashier training should I have gotten? On my first day I observed a veteran cashier for about 45 minutes and then I was put on a register by myself for about 3 hours with no other training. At this point I feel that I know just enough to be dangerous when I am cashiering and am so stressed when I am called up to cashier. It is embarrassing in front of guests when I make so many mistakes. I am afraid that I am going to be fired because I am really terrible at this point.
Is there a book or something that I can read at home to help me understand the registers more?
Is there a book or something that I can read at home to help me understand the registers more?