Archived pfresh backroom issues/questions

[Pfreshbackroomguy]

As some of you know, i work in both pfresh as a market team member 4 days a week and as a backroom day team member working in the p fresh backroom once a week. When i am working in backroom pfresh in my 7 hr shift, i am labeling and backstocking everything from our food truck.

Now my also has this other backroom team member who works in backroom p fresh as well. He works monday-friday. On mon/wed/fri days, he works 6a-1p and on tues/thurs (truck days), he works 6a-2p.

This backroom tm is rude and cocky as H E double tooth picks. He thinks he is better than everyone. Anyways, after talking to my p fresh (CTL), i was told by her that this backroom team member is talking to people, including the stores ETL LOG and telling everyone I am causing all the issues in our backroom p fresh. He has been saying I am causing location accuracy to go down and I am pulling items without subtracting. I know that is backroom team member doesnt like me because he believes i caused his hours to go down (in reality, the stores hours got cut) and that i "mess up" "his" backroom.

I am been with target for 2 years and have been backroom trained for 1 1/2 years. There is one thing i know i always do correctly is pulling items. I know to always pull the exact amount the system says (during cafs) and always put the amount i need pulled using SUBT.

How is possible for one person, me, who only works in backroom p fresh once a week to "supposedly" cause a lot of issues in the p fresh coolers/freezers when the person accusing me works in the coolers 5 days a week? If its not possible, then what causes location accuracy to go down in the p fresh coolers/ freezers?

 

[Hardlinesmaster]

Politics, ignore them. Ck your numbers vs his numbers & they should better than him. Have fun!

 

[Pfreshbackroomguy]

Politics, ignore them. Ck your numbers vs his & they should be than him. Have fun!

No one ever taught me how to check your numbers, how do you do that? I know how to check what is backstocked in each location and by who and when.

 

[Hardlinesmaster]

In your br, should wall of reports. Look for the one with your name on it & compare to him & others.

 

[Formina Sage]

HLM is talking about the baffle report, I'd imagine. It's available on workbench, under Store Reports > DTK > find "Backroom Location Accuracy %", click it and then under "other reports" is the Team Member Location Accuracy Report.

 

[Pettjm54]

HLM is talking about the baffle report, I'd imagine. It's available on workbench, under Store Reports > DTK > find "Backroom Location Accuracy %", click it and then under "other reports" is the Team Member Location Accuracy Report.

Lets talk about how much I love this report...I check it every week to view the TM's that go into the P-fresh batches and look at their scores.. see if i need to focus on anyone..

 

[Hardlinesmaster]

Fs, you are correct. At my store, the br tm's who don't used workbench, look at the report for their scores.

 

[Pfreshbackroomguy]

See i never knew about the backroom numbers. See, I only backstock one truck a week, roughly 6-8 pallets of p fresh product. Now i label and backstock in the proper locations in my backroom once a week. I rarely do pulls, if I do, it is using SUBT and pull the amount needed to fill the floor.

Now this other backroom p fresh team member is blaming all sorts of problems solely on me? Its bogus because he and the etl log are using me as a scapegoat. This tm accusing me of all these issues pulls all our autofills, backstocks our autofills monday through Friday as well as backstocks our Tuesday/Thursdays trucks. He works there 5 days to my one day. Do the math and I am not the sole issue as he says i am. Like most people, i may make a mistake here and there.

 

[Hardlinesmaster]

You need partner with your ctl & etl-hl, to get that tm on backstocking autofills, etc. let them know the issues. Document the events, in case of counter attack. Then talk to your hr.
Good Luck!