market

  1. B

    Archived How do you look up what time FDC is scheduled.

    Would someone please tell me how to look up what time FDC is coming?
  2. N

    Archived Jones Soda

    Whatever happened to Jones Soda? Is it just my store that doesn't carry it anymore? I remember 15-17 years ago the different Thanksgiving flavors...turkey, gravy, etc.
  3. Y

    Archived Market TL at a Pfresh

    Hey all! So I was approached today by my STL about becoming the new food and bev TL for our Pfresh area as our current one is becoming the closingTL. The only downside is I've worked consumables but only in dry foods. Any tips or tricks you guys can give me or if becoming a pfresh TL is even...
  4. D

    Archived Do you think I got it?

    Hi everyone, I had my interview this afternoon at my local Target for a grocery position and personally I don't think it well super well. (I was nervous!) But the team lead who interviewed me explained a bit about the position and asked the dreaded tell me a time when questions and had me sign...
  5. A

    Archived What does DA1 stand for?

    I’m scheduled for DA1 from 10am to 2 pm next Friday. Anyone know what that is?
  6. N

    Archived Throwing Away Food

    I'm flow/inbound but often see cart fulls of outdate food (meat, fruit, cheese, yogurt, etc) being dumped into the compactor or sitting just outside it as the door is locked. Very rarely will a package or two of cookies or other baked good end up in the break room for the team to eat. Isn't...
  7. O

    Archived Market Help!

    So I’ve recently transitioned into market as the TL from Hardlines & Electronics and it’s been.......rough.. I’m curious how other market teams are getting through their dry push while also keeping produce orders consistent enough to keep fdc trucks manegable. We’re constantly rolling 5+ u...
  8. HiddenPenguin

    Which Market Pantry foods are actually good?

    I feel like every grocery chain has some off-brand items that taste as good as or better than name brand items... and then they also have some that taste like cardboard. I just made MP mac & cheese for the first time and its pretty bland... worse in my opinion than other store brand mac &...
  9. J

    Archived Consumables TMs

    How are your experiences working consumables in your store? It’s been a headache lately at my store with hours being slashed so bad.
  10. S

    Archived Respect my authoritah as a PA

    I been doing PA tasks since April 2018 and was finally officially named a PA in October, so now what? Do I have authority to do anything lmk?
  11. TallAPGuy

    Archived Failed heath department inspection, revoked ability to sell food

    Let's say, hypothetically, a neighboring store failed two health department inspections in two weeks and had their ability to sell any food revoked. Who would be fired for shit of that caliber? Just the GM leader/ETL, or the STL too?
  12. isthatathing

    Archived Grocery VA

    Is there a place on work bench to access grocery VAs? Also anyone know what the most recent one is dated?
  13. U

    Archived Crazy amount of outdated granola bars

    When I finally finished the lunchbox revision, took me 6 hours, I had over 100 boxes of outdated product. Some from back to July 2018. Clearly, it's modern to have outdated product on the shelves. Target, you can either pay at one end and give the stockers time to FIFO, or, pay at the other...
  14. U

    Archived Paying outside vendors to FIFO product

    How is it cost effective to pay an outside company to send someone in to rotate food? I saw a regular vendor lady rotating peanut butter the other day. I said hi. She's pleasant. I asked her what she was doing. She said rotating peanut butter. How can we pay an outside company that has a...
  15. I

    Archived Any truth that Target May separate Market/SBux?

    Heard that Target may separate Starbucks and Market and have separate TLs for each like it used to be. Any body else heard about that?
  16. ThreeCreeks

    Archived FDC

    I need to rant about FDC.... We only get it 2 days a week (Sunday & Thursday) but the driver shows up at 5:15 in the morning. No one is at the store until 5:30 and they can't unload it until after the inbound is being unloaded, usually between 730 & 8. This leads to drivers being pissed off...
  17. GoTo2

    Archived MARKET NIGHTMARE

    advise needed... Thrown in to a "war zone". I had 1 week of "training at another location for PFRESH. The location does 1/2 what we do. I have on a regular day, me, 5 truck folks and a closer. Truck folks have enough time to do freight, pull batches and purge. When I started they were behind...
  18. Targetgirl92

    Archived Help! TL info Market. Vendors etc.

    I have worked in the market department for over a year. I started in freezer and then moved my way to dairy, then produce and now I am doing dry grocery. I stock the bake, hispanic, coffee and peanut butter aisles. I have wanted to move up and become a TL. My TL just gave her 2 weeks and I...
  19. M

    Archived New market TL...help meeeee

    Need some help guys. New to this forum, and Target as a company. External hire, and I have been with the company for about a month, hired as a market team lead, also overseeing Starbucks and the beverage bar. I had two days of market training, and about a day and a half of Starbucks training. A...
  20. MBIMv

    Archived Grocery Modernization 2.0

    Anyone in a p fresh struggling with the changes? I don't even know what my daily routines are supposed to be anymore because I got promoted right before all the changes. Tips on double trucks both dry and fresh? I can never come clean anymore. I only run with a 4 person team every day. They have...
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