Ours rolled in this week. I didn’t hear anything in person but I did see some notes. And some things were just silly.
Like home locations should be priority. Whereas they had vendor product on an island and the islands filled with the lunchables and whatnot and the home location on the aisle was light. Like ok so you’re telling me to leave an island you can see from the curb empty and fill up something down an aisle. And the bigger problem of it all is the DC/FDC doesn’t give us enough product to keep it all full. And our food director never got on them to send us more.
Spent half a year trying to get them to send us enough meat to keep up with normal sales last year. Now in covid times and whatnot psh.
Just another idea to give someone a job and they needed to make it company wide.
Thank you. It was just in the last 30 days that I've had enough product to make my bunkers presentable, and my freezer ends are still all vendor product.